French Dip Biscuits

Ingredients:1 (16.3-oz) can refrigerated biscuits (8-count)1 lb thinly sliced deli roast beef2 Tbsp creamy horseradish sauce or to taste8 slices provolone cheese1 (1-oz) packet Au Jus Gravy mixDirections:Preheat oven to …

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Cream Cheese and Bacon

Ingredients: 4 boneless, skinless chicken breasts1 cup cream cheese, softened1/2 cup cooked bacon, crumbled1 cup shredded cheddar cheese2 cups nacho cheese-flavored Doritos, crushed into fine crumbs1 cup all-purpose flour2 large …

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