Crispy Golden Ham Cheese Breakfast Muffins


Are you in a hurry and need a delicious homemade bread in no time? Look no further! This 20-minute bread recipe is perfect for those with busy schedules or who are short on time. With just a few simple ingredients and minimal preparation, you can have a freshly baked loaf of bread on the table in just 20 minutes.

The Magic of Quick Bread
Quick breads are a type of bread that doesn’t require yeast or rising time, making them perfect for busy days. They’re also a great option for those who are new to bread baking or want to try a simple recipe. This 20-minute bread recipe uses a combination of all-purpose flour, baking powder, salt, sugar, and milk to create a delicious and tender loaf.

Ingredients:

  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 tablespoon sugar
  • 1 cup milk
  • 2 tablespoons butter, melted

Instructions:

  1. Preheat your oven to 400°F (200°C).
  2. In a large bowl, whisk together the flour, baking powder, salt, and sugar.
  3. In a separate bowl, whisk together the milk and melted butter.
  4. Pour the wet ingredients into the dry ingredients and stir until just combined.
  5. Pour the batter into a greased 9×5-inch loaf pan.
  6. Bake for 20 minutes, or until a toothpick inserted into the center of the bread comes out clean.
  7. Remove the bread from the oven and let it cool on a wire rack for 5 minutes.
  8. Slice and serve!

Tips and Variations:

  • To add some extra flavor to the bread, you can try adding some chopped herbs, such as rosemary or thyme, to the batter.
  • If you want a crispy crust on your bread, you can try baking it for an additional 5-10 minutes.
  • You can also try using different types of milk, such as almond or soy milk, to create a non-dairy version of the bread.

Conclusion:
Bread in 20 minutes is a quick and delicious recipe that’s perfect for busy days or when you need a freshly baked loaf in a hurry. With its simple ingredients and minimal preparation, this recipe is a great option for those who are new to bread baking or want to try a quick and easy recipe. So why not give it a try? Your taste buds will thank you!

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